I'm a little grumpy that I predicted the twist at the end early on. This wasn't really my thing, but it wasn't bad?
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mouse finished reading Strange and Stubborn Endurance by Foz Meadows
mouse started reading Strange and Stubborn Endurance by Foz Meadows
mouse started reading Ocean's Echo by Everina Maxwell
mouse finished reading The Philosophy of Art by Curt John Ducasse
I keep finding that with philosophy or theory books, I find the intro super interesting and then the rest of the book a combination of absolutely impenetrable jargon and excruciatingly detailed debunkings of prior work that I haven't read and means nothing to me. I guess this is why I didn't go to grad school.
mouse started reading Northanger Abbey by Jane Austen
mouse finished reading Treasure Island by Robert Louis Stevenson
mouse started reading The Seven Moons of Maali Almeida by Shehan Karunatilaka
mouse finished reading The Goddess and the Bull by Michael Balter
mouse finished reading The Physiology of Taste by Jean Anthelme Brillat-Savarin
Content warning food & alc, diets
I did not know what I was getting into with this book! It was written in 1825 (which I did not realize until I started it) and is a mix of food science of its time, anecdotes about food, and the author pondering wholly unrelated subjects (like what would happen if an astroid hit the earth). Brillat-Savarin is an incredibly compelling and witty writer, especially when read aloud; he also has some strong opinions that are quite funny to the present day (drinking water is bad, coffee in more dangerous to one's health than wine, thinking too much after eating is the leading cause of death).
The only really unpleasant part is his weird and gross section about obesity and dieting. According to the back of the book he's hailed as the father of the low carb diet, which I don't think is any kind of honor.
Lote by Shola von Reinhold
Lush and frothy, incisive and witty, Shola von Reinhold’s decadent queer literary debut immerses readers in the pursuit of aesthetics …