I put this on hold at the library thinking it was a book but it turned out to be a children's pamphlet. That surprise aside, it was quite good!
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mouse finished reading Sumer and Its City-States by Michael D. Danti
mouse commented on Vegan Meat Cookbook by Miyoko Schinner
mouse commented on Vegan Meat Cookbook by Miyoko Schinner
Content warning this is the pettiest recipe pet peeve, but:
when she lists ingredients that will go in at the same time, she will list wet ingredients before dry ingredients the use the same measuring tool. So my tablespoon with be covered in oil or whatever and I can't dip it into my nutritional yeast jar without cleaning and drying it first. If she listed the dry ingredients first, it would be no problem.
mouse commented on Vegan Meat Cookbook by Miyoko Schinner
mouse commented on The Noma Guide to Fermentation by René Redzepi
mouse commented on The Sumerians by Samuel Noah Kramer
mouse commented on Arsène Lupin by Maurice LeBlanc and Edgar Jepson
mouse commented on The Hungry Tide by Amitav Ghosh
Content warning light spoilers to about half way through
I am really really hoping we aren't heading to a big love triangle between Piya, Kanai, and Fokir. Just absolutely not feeling any of that at all, living in hope that we don't go there but every time the smell of someone's skin gets described, I worry
mouse commented on The Hungry Tide by Amitav Ghosh
mouse commented on Inanna, Queen of Heaven and Earth by Diane Wolkstein
mouse commented on Eight Flavors by Sarah Lohman
mouse commented on Moby-Dick by Herman Melville (Norton Critical Editions)
I'm listening to the Moby Dick Big Read version this time around